Recipes › Ovulation Phase Dinner Recipes

Ovulation Phase Dinner Recipes

Around the middle of a cycle, appetite is often at its lightest and fibre earns its keep. These dinners favour vegetables, whole grains, and lighter proteins, made for batch cooking and free of seed oils and ultra-processed ingredients.

Italian Prawn Stir-Fry with Zucchini, Cherry Tomatoes and Basil

A stir-fry of prawns, zucchini, cherry tomatoes, and bell pepper cooked in olive oil with garlic, chili, lemon, and fresh basil. Served as is or over a simple g

30 min 4 servings alcohol-freedairy-freeegg-free

Pumpkin Lentil Stew

A Middle Eastern style stew made with red lentils, pumpkin, and tinned tomatoes, spiced with cumin, coriander, and cinnamon. Finished with lemon juice and fresh

60 min 4 servings alcohol-freedairy-freeegg-free

Mexican Braised White Fish with Tomato, Capsicum and Chipotle

White fish fillets braised in a smoky tomato and chipotle sauce with tinned tomatoes, capsicum, and spices. Served with braised liquid spooned over the top.

50 min 4 servings red-meat-free

Leek Fennel Chickpea Braise

A slow-braised French-style dish of dried chickpeas cooked with leeks, fennel, carrots, celery, and fresh thyme in a white wine and tomato broth. The vegetables

105 min 4 servings egg-freefish-freegluten-free

Lamb Pumpkin Soup

A spiced lamb and chickpea soup built with ras el hanout-style spices, root vegetables, and tinned tomatoes, finished with fresh lemon and coriander.

84 min 4 servings alcohol-freedairy-freeegg-free

Greek-Style Prawn and Fennel Bake

Raw prawns are baked with fennel, tomatoes, olives, and feta in a garlic and lemon olive oil base. The dish is finished with fresh parsley and served from the b

45 min 4 servings alcohol-freeegg-freefish-free

Chicken Preserved Lemon Tagine

A slow-braised chicken tagine with chickpeas, preserved lemon, and green olives in a spiced tomato and onion sauce. Served with whole grain couscous.

70 min 5 servings alcohol-freeanti-inflammatorydairy-free

Lentil Capsicum Bake

A baked dish of brown lentils, roasted capsicums, and onions layered with thick yoghurt, finished with melted butter and warm spices. Served warm as a complete

60 min 4 servings high-fibrelow-sodiumred-meat-free

Beef Birria

A rich, deeply spiced Mexican beef stew slow-braised with dried chillies, tomatoes, and aromatics until fall-apart tender. Served as a broth-based consomé with

240 min 4 servings dairy-freegluten-freehigh-fibre

These adapt to you inside PhaseFood

Unlimited whole food recipes crafted for your life stage, cycle, and symptoms, plus a planner, shopping lists, and a wellbeing tracker. 30 days free, no card required.

Start for free