Unprocessed Eats · last updated 4 September 2026
Greek Salad without the unnecessary extras
Unprocessed Eats ranks real supermarket products by the NOVA food-processing scale and fails anything whose label lists a numbered additive, added sugar, flavouring or emulsifier, so you can see the whole-food or minimally processed option for every ingredient in a meal.
The 8 ingredients a home cook buys for greek salad, each with the cleanest real product on the shelf.
Fresh Tomatoes Whole food available
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Beekist Angel Naturally Sweet Tomatoes
Fresh produce or meat, no ingredients panel needed.
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Cherry Tomatoes
Fresh produce or meat, no ingredients panel needed.
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T&G Sunburst Tomatoes
Ingredients: Sunburst Tomatoes
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Pams Sweet Temptation Tomatoes
Ingredients: Sweet Temptation Tomatoes.
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Loose Red Tomatoes
Ingredients: TOMATOES
Cucumber Whole food available
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Telegraph Cucumber
Ingredients: Cucumber
Capsicum Whole food available
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Green Capsicum
Fresh produce or meat, no ingredients panel needed.
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Red Capsicum
Ingredients: Capsicum
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Yellow Capsicum
Ingredients: CAPSICUM
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Orange Capsicum
Ingredients: CAPSICUM
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SB Red & Green Diced Capsicum
Ingredients: Green Capsicum, Red Capsicum.
Onion Whole food available
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Brown Onions
Fresh produce or meat, no ingredients panel needed.
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Fresh Direct NZ Onions
Fresh produce or meat, no ingredients panel needed.
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Summit Produce Red Onions Prepack
Ingredients: Raw Onions 100%
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Pams Shell On Brown Onions
Ingredients: Onions
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New Zealand Baby Red Onions
Ingredients: ONION
Feta Best option is minimally processed
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Bouton d'or Feta Cheese
Ingredients: Pasteurised cow's' milk, salt, cultures (milk), non-animal rennet.fermented and salted
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Bouton d'or Reduced Salt Feta Cheese
Ingredients: Pasteurised Cow's Milk, Salt, Cultures (Milk), Non-Animal Rennetfermented and salted
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Spring Blue Natural Cow Feta Cheese
Ingredients: Pasteurised Cow's Milk, Salt, Vegetable Rennet, Starter Culturefermented and salted
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Ornelle Cow's Milk Feta Cheese
Ingredients: Pasteurised cow's milk, salt, cultures (milk), non animal rennet.fermented and salted
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Galaxy Creamy Greek-Style Feta Cheese
Ingredients: Pasteurised Cow's Milk, Salt, Enzyme (Non-Animal Rennet), Cultures (Milk)fermented and salted
Olives Best option is minimally processed
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Pams Kalamata Olives In Brine
Ingredients: Kalamata olives (60%), water, red wine vinegar, sea salt, grape must.several ingredients combined
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Pams Greek Pitted Kalamata Olives
Ingredients: Kalamata pitted olives (60%), water, red wine vinegar, sea salt, grape must.several ingredients combined
Olive Oil Whole food available
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Bertolli Extra Virgin Olive Oil
Ingredients: Extra Virgin Olive Oil
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Lupi Cold Extracted Extra Virgin Olive Oil
Ingredients: Extra Virgin Olive Oil
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Olivani First Cold Press Extra Virgin Olive Oil
Ingredients: Extra virgin olive oil.
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The Village Press First Press Extra Virgin Olive Oil
Ingredients: Extra Virgin Olive Oil
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Global Village Greece Cold Pressed Extra Virgin Olive Oil
Ingredients: Cold Pressed Extra Virgin Olive Oil
Dried Oregano Whole food available
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Gregg's Rubbed Oregano
Ingredients: Oregano
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Mrs Rogers Organic Oregano
Ingredients: Oregano
How Unprocessed Eats works
What does "minimally processed" mean here?
We use the NOVA classification from the University of São Paulo. Group 1 is a whole food or one that has only been cleaned, cut, dried, frozen or pasteurised. Group 2 is a culinary ingredient pressed or extracted from a whole food, like olive oil, salt or honey. Group 3 is a few of those combined, like cheese or tinned beans in brine. Group 4 is ultra-processed. We show groups 1 to 3 and rank group 1 first.
What makes a product fail?
Any numbered additive on the label (colours, preservatives, acidity regulators, gums, modified starches, raising agents, flavour enhancers, sweeteners), plus anything named as a flavouring, emulsifier or lecithin, and added sugars. We read the retailer's published ingredients panel and print it verbatim so you can check our working.
Why is plain sugar marked as failing?
Because added sugar is one of the things the rule fails a product for, sugar as an ingredient fails too. Honey and pure maple syrup pass as group 2 culinary ingredients. This is a deliberate choice about what we recommend, not a claim that sugar is an additive.
What about seed oils like canola and sunflower?
Under NOVA a refined seed oil is a group 2 culinary ingredient, the same group as olive oil, so it does not make a food ultra-processed. We still cap any product containing canola, sunflower, soybean, rice bran, palm or unspecified vegetable oil at amber and say which oil it is, so you can decide. That cap is our position, not a research finding.
The prices didn't match my local store. Why is that?
Every price comes from a single supermarket on the date shown on the page, so there will be variation across other stores and regions, and prices move between our checks. Each product links to its page on the retailer's site for today's price, and services like grocer.nz show the price at your local store.
A product I use isn't in the list. Why is that?
If your product is a whole food or additive-free, it may be that it is not sold at general supermarkets, or not at the store we checked. If we have missed something, email us at hello@phasefood.com.
What does "nothing in this store passes" mean?
We only say it when we found the product category on the shelf, read the ingredients panel on every product in it, and every one failed. If any panel was missing or unreadable we say we cannot call it instead. Where nothing passes, PhaseFood gives you the recipe to make it yourself.
Does any brand pay to appear?
No. Products are ranked by how little has been done to the food, then by how few ingredients, then by price. No brand has paid for placement and none can.
Where nothing on the shelf passes, we give you the recipe
Your first five recipes are free with a PhaseFood account. We count recipes, not views.
Try it with your own meal