Unprocessed Eats · last updated 4 September 2026
Cheese Board without the unnecessary extras
Unprocessed Eats ranks real supermarket products by the NOVA food-processing scale and fails anything whose label lists a numbered additive, added sugar, flavouring or emulsifier, so you can see the whole-food or minimally processed option for every ingredient in a meal.
The 7 ingredients a home cook buys for cheese board, each with the cleanest real product on the shelf.
Brie Or Camembert Best option is minimally processed
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Galaxy Creamy Classic Camembert Cheese
Ingredients: Milk, Salt, Cultures (Milk), Enzyme (Non-Animal Rennet)fermented and salted
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Galaxy Mild & Creamy Brie Cheese
Ingredients: Milk, Salt, Cultures (Milk), Enzyme (Non-Animal Rennet)fermented and salted
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Pams Finest Southern Alps Camembert Cheese
Ingredients: Pasteurised cow milk, salt, enzyme (non-animal), culture.fermented and salted
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Whitestone Cheese Co Probiotic Camembert Cheese
Ingredients: Pasteurised Cow's Milk, Salt, Non-Animal Rennet, Cultures Bifidobacteria - BB12fermented and salted
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Mainland Special Reserve Creamy Brie Cheese
Ingredients: Pasteurised Milk, Salt, Cultures (Milk), Enzyme (Non-Animal Rennet)fermented and salted
Blue Cheese Best option is minimally processed
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Galaxy Blue Vein Cheese
Ingredients: Milk, Salt, Cultures (Milk), Enzyme (Non-Animal Rennet)fermented and salted
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Mainland Special Reserve Creamy Blue Cheese
Ingredients: Pasteurised Milk, Salt, Cultures, Enzyme (Non Animal Rennet)fermented and salted
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Mainland Special Reserve Full Bodied Classic Blue Vein Cheese
Ingredients: Pasteurised Milk, Salt, Cultures, Enzyme (Non Animal Rennet)fermented and salted
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Pams Finest Rotoiti Creamy Blue Cheese
Ingredients: Pasteurised cow milk, salt, enzyme (non-animal), culture.fermented and salted
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Whitestone Cheese Co Moeraki Bay Blue Cheese
Ingredients: Pasteurised Cows Milk & Cream (Milk), Salt, Microbial Rennet, Culturesfermented and salted
Cheddar Or Tasty Cheese Best option is minimally processed
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Dairyworks Tasty Natural Block Cheese
Ingredients: Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)fermented and salted
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Talbot Forest Vintage Cheddar Cheese
Ingredients: Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet)fermented and salted
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Westminster Farmhouse English Cheddar Cheese
Ingredients: Pasteurized Cow's Milk, Starter Cultures, Salt, Rennet.fermented and salted
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Whitestone Cheese Co Totara Tasty Cheese
Ingredients: Pasteurised Cows Milk, Salt, Microbial Rennet, Culturesfermented and salted
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Mainland Tasty Aged Cheddar Cheese
Ingredients: Milk, Salt, Cultures (Milk), Enzyme (Animal Rennet)fermented and salted
Crackers Whole food available
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Ceres Organics Organics No Added Salt Brown Rice Cakes
Ingredients: Certified Organic Brown Jasmine Rice (100%)
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Pams Original Rice Cakes
Ingredients: Puffed Brown Rice (99.7%), Saltseveral ingredients combined
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Ceres Organics Organic Original Brown Rice Cakes
Ingredients: Certified Organic Brown Jasmine Rice (98.7%), Sea Saltseveral ingredients combined
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Real Foods Organic Sesame Corn Thins
Ingredients: Organic Maize (97%), Sesame (2%), Sea Salt (0.5%)several ingredients combined
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Arnott's Cruskits Rye Crispbread
Ingredients: Rye Flour (96%), Milk Solids, Salt.grain milled into flour
Grapes Whole food available
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Havren Bi-Colour Grapes
Ingredients: Seedless Grapes
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Red Grapes Imported
Ingredients: GRAPES
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Healthy n Fresh China Green Grapes
Ingredients: Grape
Olives Best option is minimally processed
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Pams Kalamata Olives In Brine
Ingredients: Kalamata olives (60%), water, red wine vinegar, sea salt, grape must.several ingredients combined
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Pams Greek Pitted Kalamata Olives
Ingredients: Kalamata pitted olives (60%), water, red wine vinegar, sea salt, grape must.several ingredients combined
Honey Whole food available
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Arataki Multi-Flora With Manuka Honey
Ingredients: Honey
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Hantz Creamy Clover Honey
Ingredients: Honey
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Hantz Runny Liquid Clover Honey
Ingredients: Honey
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Airborne Pure Honey
Ingredients: Honey
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Hantz Multifloral Manuka Honey
Ingredients: Honey
How Unprocessed Eats works
What does "minimally processed" mean here?
We use the NOVA classification from the University of São Paulo. Group 1 is a whole food or one that has only been cleaned, cut, dried, frozen or pasteurised. Group 2 is a culinary ingredient pressed or extracted from a whole food, like olive oil, salt or honey. Group 3 is a few of those combined, like cheese or tinned beans in brine. Group 4 is ultra-processed. We show groups 1 to 3 and rank group 1 first.
What makes a product fail?
Any numbered additive on the label (colours, preservatives, acidity regulators, gums, modified starches, raising agents, flavour enhancers, sweeteners), plus anything named as a flavouring, emulsifier or lecithin, and added sugars. We read the retailer's published ingredients panel and print it verbatim so you can check our working.
Why is plain sugar marked as failing?
Because added sugar is one of the things the rule fails a product for, sugar as an ingredient fails too. Honey and pure maple syrup pass as group 2 culinary ingredients. This is a deliberate choice about what we recommend, not a claim that sugar is an additive.
What about seed oils like canola and sunflower?
Under NOVA a refined seed oil is a group 2 culinary ingredient, the same group as olive oil, so it does not make a food ultra-processed. We still cap any product containing canola, sunflower, soybean, rice bran, palm or unspecified vegetable oil at amber and say which oil it is, so you can decide. That cap is our position, not a research finding.
The prices didn't match my local store. Why is that?
Every price comes from a single supermarket on the date shown on the page, so there will be variation across other stores and regions, and prices move between our checks. Each product links to its page on the retailer's site for today's price, and services like grocer.nz show the price at your local store.
A product I use isn't in the list. Why is that?
If your product is a whole food or additive-free, it may be that it is not sold at general supermarkets, or not at the store we checked. If we have missed something, email us at hello@phasefood.com.
What does "nothing in this store passes" mean?
We only say it when we found the product category on the shelf, read the ingredients panel on every product in it, and every one failed. If any panel was missing or unreadable we say we cannot call it instead. Where nothing passes, PhaseFood gives you the recipe to make it yourself.
Does any brand pay to appear?
No. Products are ranked by how little has been done to the food, then by how few ingredients, then by price. No brand has paid for placement and none can.
Where nothing on the shelf passes, we give you the recipe
Your first five recipes are free with a PhaseFood account. We count recipes, not views.
Try it with your own meal